Pan-Seared Mediterranean Chicken – Quick, & Juicy Family Favorite
This easy pan-seared chicken breast delivers bold Mediterranean flavor in minutes.
Perfect for busy weeknights or whenever you want something fast and satisfying, this recipe uses our Mama Shawarma spice mix to transform a simple chicken breast into a juicy, flavor-packed meal. Just rub the spice mix and a bit of salt onto the meat, sear in a hot pan, and you’re done.
This dish is a great way to enjoy the Mediterranean diet without overthinking it. You can swap in any protein—like shrimp or fish—and get amazing results. Whether you’re grilling, pan-searing, or roasting, this quick recipe guarantees big flavor with minimal effort.
Serve with a fresh salad, rice, or roasted veggies for a complete meal that’s both healthy and satisfying.
- Gluten-Free
- , Meat
- , Mains
- , Mediterranean, Middle Eastern
Prep Time:
4 minutes
Cook Time:
10 minutes
Serves:
By cuts
Ingredients
Chicken breasts (1 full breast=1-2 ppl)
Mama Shawarma spice mix (or Grillin’ Me Softly)
Salt
Garnish: chopped parsley
Directions
1. Pat dry the chicken breast and place in a bowl. Cover it with olive oil, spices, and some salt.
2. Heat up your pan to medium-high heat, and sear the chicken for 4-5 min each side without moving it too much.
3. Garnish with Parsley and serve with your favorite side.
Note: You can also use cutlets, but remember to reduce cooking time for any thin or small pieces.
In This Recipe
